[Intro music plays]
Welcome back to Andrew Huang's kitchen
With Andrew Huang
That's me!
Andrew Huang

Hey it's Andrew Huang *high five*
Thanks for tuning in. Today we are going to-
Going to-
(slow-motion) going to-

Oh no!
I dropped that beet!
(Music starts)

Drop that beet!
Drop that beet!
Drop that beet!

I've been doing this since I was a kid
Moving through with visionary sonic science and wit
A lot of practice and habit, it's probably why I can spit
Getting to the point I won't even be trying a bit
And I always used to bang on my desk and seat
Always clapping on my hands, and I stomped my feet
Even cut these rhythm tracks when I chattered my teeth
So you really feel it now when I when I when I
Drop that beet!
Drop that beet!
That beet
Drop that beet!
Drop that beet!
That beet

Gimme the stem, gimme the seed (uh huh)
Gimme the root, gimme the leaves (uh huh)
Everything red, thinking I'm bleeding
When I forget that I've been eating all these beets
Selling this incredible flow
Using a vegetable to set up the ineffable tone
Beets plentiful like a set of collectibles to own
Plus it's edible, delectable, sensual, get it ON!
While I'm dropping these confessionals I'm dropping a beet
Ostensibly the most obsessional progressive emcee
Never forget it, this head is ahead of everybody!
We let him step with this biennial professionally
And still it's highly respectable when I drop that beet!

Drop that beet!
That beet
Drop that beet!
Drop that beet!